Kalonji Seeds or Nigella Sativa was discovered from the tomb of Tutankhamen, an Egyptian Pharaoh who ruled Egypt from 1333 BC to 1324 BC. The researches reveal that the seeds were entombed with the king for better health in his afterlife. Known in India as Kalonji or kala jeera, Nigella Seeds are found in plenty in our kitchens. This spice, native to south and southwest Asia, comes from an annual flowering plant that belongs to the onion family. The flowers are dried and each petal gives a few seeds those were harvested and processed by our farmers at their place, the oil is extracted by our farmers and their family members and packed by Agronics.

1-Kalonji seeds are packed with Antioxidants
2-Help Protect the Liver
3-It helps to maintain healthy skin and hair
4-Very helpful to control blood sugar levels in type 2 diabetes
5-Kalonji is very effective against asthma
6-Kalonji is effective to reduce diabetic nephropathy, kidney stones and infection
7- It works against breast cancer, cervical cancer, lung cancers and pancreatic cancers